These spices are so intensely aromatic and the chicken takes on a lovely fragrance as it cooks. Marinate overnight for best results.
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Sunday, December 27, 2009
Chili Roasted Chicken
A rub of chile-garlic paste caramelizes in the oven for deeply golden and crispy skin while fresh ginger adds its aromatic heat to the chicken. Not for the timid, this is seriously spicy.
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Thursday, October 8, 2009
Ragout of Cannellini, Sausage, Clams, and Broccolini
A homey stew that comes together quickly. Vibrant broccolini, more delicate than broccoli, cooks quickly and keeps its deep green color without pre-blanching. The liquid from the beans gives the sauce a nice body without any additional thickener. Earthy, spicy comfort food.
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Tuesday, September 15, 2009
Delicious Sweet Baby
Delicious Sweet Baby This recipe will take a full 9 months to prepare but you will be rewarded with succulently fat thighs, on you and the baby. Serves 2 1 (6 lb, 15 oz) baby girl 1 dozen onesies, in various shades of pink 5 cases newborn diapers 10 cases baby wipes 1 tube Boudreaux’s...
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